Update

We’ve been so busy around here this month! We’ve been having play dates, going to conferences, working, cooking, eating, changing a gazillion dirty diapers, getting sprouts together for the garden…..and not sleeping much.

So I’ve had a hard time finding an extra 30 minutes to throw together a post when I could be sleeping. So here’s an update as to what we’ve been up to:

We had our work day on the farm- at some point I would LOVE to show you all these wonderful photos. Justin had a great time, I think. He was just annoyed that I was taking his picture while he was harvesting spinach. He did fine, really. But lets just say he’s not quitting his day job….

We had a few play dates, this one is with Owen. Jude loved just watching him

I’ve been perfecting homemade creamy tomato soup and playing with the immersion blender I got for Valentine’s Day (oh how he knows what I really want!) If only these photos turned out…..oh well, the soup was great!

And we’ve been toying with a fake-out McDonald’s chicken nugget recipe. We’re not quite there, but we’re not far off either.

Oh, and we have been to Bass Pro. No surprises here!

Here’s a Banana Split Ice Cream cake I made- it was awesome!

And the sprouts, they are now bigger and there’s at least twice as many

I just can’t wait to have little plants to care for out in the garden! For now, here’s our latest CSA pickup: bok choy, Chinese cabbage, spinach, arugula, spring mix, carrots, bread, and delica squash. I am addicted to this bread, and all the lettuce! I can’t get enough!!!

Sometime in the near future I want to show you all my delicious veggie lo mein recipe. I’ve also got some homemade salad dressings that will blow your mind. Now lets hope it gets done before Easter

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